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Khulna University Introduces Indigenous Fish Fry Release in Khulna District

Khulna University (KU) has taken a significant step towards conserving native fish species by releasing fry of indigenous tengra and shing fish.

By Staff Correspondent
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KU releases indigenous fish fry  | District
BSS

Khulna University (KU) has taken a significant step towards conserving native fish species by releasing fry of indigenous tengra and shing fish. The fry were produced at the hatchery of KU's Fisheries and Marine Resource Technology (FMRT) Discipline under a research project aimed at conserving native fish species and strengthening research capacity.

The release programme was inaugurated by Khulna-1 lawmaker Amir Ejaz Khan, who released the fry into a pond adjacent to the university's administrative building. The fry were later released into different water bodies across the campus.

Key Details

Source: BSS

FAQ

What is the main goal of the research project at Khulna University?
The main goal of the research project at Khulna University is to conserve native fish species and strengthen research capacity.
Which fish species were released by Khulna University?
Khulna University released fry of indigenous tengra and shing fish.
Who inaugurated the fish release programme?
The fish release programme was inaugurated by Khulna-1 lawmaker Amir Ejaz Khan.
What is the significance of this initiative?
This initiative is significant as it aims to conserve the genetic diversity of small indigenous fish species, develop sustainable breeding technologies, and promote research-based fisheries resource management.

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