# Quick Basil Pesto T-Bone Steak Recipe by Tania Sharmin

*International Culinary Training Institute owner Tania Sharmin shares a quick recipe for basil pesto T-bone steak.*

June 13, 2026 · Lifestyle

## At a glance

- Recipe by Tania Sharmin, owner of International Culinary Training Institute.
- Ingredients: T-bone steak, basil, cashews, garlic, cheese, olive oil.
- Cook steak 4-5 minutes per side, rest for 7 minutes.
- Serve with mashed potatoes and basil pesto sauce.

Tania Sharmin, owner of the International Culinary Training Institute, has provided a recipe for basil pesto T-bone steak. The dish uses a blend of basil, cashews, garlic, cheese, and olive oil. The steak is grilled or pan-fried for 4-5 minutes per side. It is then rested for 7 minutes before serving with mashed potatoes and basil pesto sauce.

## Recipe Overview

The recipe calls for a 350-gram T-bone steak. The pesto is made by blending basil, cashews, garlic, cheese, and olive oil. The steak is cooked on a grill or non-stick pan over medium heat. The cooking time is slightly longer due to the bone, resulting in a medium doneness. The steak is rested for 7 minutes to allow the juices to set. It is served with mashed potatoes and basil pesto sauce.

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Source: https://pulsetoday.com.bd/en/lifestyle/quick-basil-pesto-t-bone-steak-recipe