# Authentic Desi Chicken in Spicy Masala Recipe: A Step-by-Step Guide

*Follow this detailed recipe to enjoy the authentic taste of desi chicken in spicy masala.*

June 13, 2026 · Lifestyle

## At a glance

- Heat oil and add cinnamon, cardamom, and bay leaves.
- Sauté onions until softened, then add garlic, ginger, chilies, turmeric, cumin, salt, and water.
- Add chicken, cook, then gradually add hot water and potatoes. Simmer until tender.
- Mix in garam masala paste, beresta paste, and raw chilies. Cook on low heat.

To prepare desi chicken in spicy masala, start by heating oil in a pot and adding cinnamon, cardamom, and bay leaves. Sauté until fragrant, then add chopped onions and cook until softened. Next, incorporate garlic, ginger, chilies, turmeric, cumin, salt, and a bit of water. Simmer, then add the chicken and continue cooking. Gradually add hot water, then include potatoes and cover with two cups of hot water. Let it simmer. Once the meat is tender, mix in garam masala paste, beresta paste, and raw chilies. Cook on low heat for a few minutes, then remove from heat.

## Ingredients and Steps

- Heat oil in a pot and add cinnamon, cardamom, and bay leaves.
- Sauté until fragrant, then add chopped onions and cook until softened.
- Incorporate garlic, ginger, chilies, turmeric, cumin, salt, and a bit of water. Simmer.
- Add the chicken and continue cooking.
- Gradually add hot water, then include potatoes and cover with two cups of hot water. Let it simmer.
- Once the meat is tender, mix in garam masala paste, beresta paste, and raw chilies.
- Cook on low heat for a few minutes, then remove from heat.

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Source: https://pulsetoday.com.bd/en/lifestyle/desi-chicken-spicy-masala-recipe