# Authentic Bengali Chana Kofta Curry Recipe: A Flavorful Dish

*Discover the delightful and lesser-known Bengali dish, Chana Kofta Curry, shared by Shubagata Debashish.*

June 13, 2026 · Lifestyle

## At a glance

- Chana Kofta Curry is a delicious Bengali dish shared by Shubagata Debashish.
- Kofta is made from chana, boiled potato, besan, green chili, ginger, salt, sugar, raisins/cashews, and oil.
- Gravy includes onion paste, ginger-garlic paste, tomato paste, turmeric, chili powder, cumin powder, coriander powder, garam masala, salt, sugar, and oil.

Shubagata Debashish has shared a recipe for Chana Kofta Curry, a delicious yet lesser-known Bengali dish. The dish includes kofta made from chana, boiled potato, besan, green chili, ginger, salt, sugar, raisins/cashews, and oil for frying. The gravy includes onion paste, ginger-garlic paste, tomato paste, turmeric, chili powder, cumin powder, coriander powder, garam masala, salt, sugar, and oil.

## Kofta Ingredients

Chana 250 grams, boiled potato 1, besan 1-2 tablespoons, green chili 1, ginger 1/2 teaspoon, salt to taste, sugar a pinch, raisins/cashews a few, and oil for frying.

## Gravy Ingredients

Onion paste 2 tablespoons, ginger-garlic paste 1 teaspoon, tomato paste 2 tablespoons, turmeric 1/2 teaspoon, chili powder 1/2 teaspoon, cumin powder 1/2 teaspoon, coriander powder 1/2 teaspoon, garam masala 1/2 teaspoon, salt, sugar, and oil as needed.

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Source: https://pulsetoday.com.bd/en/lifestyle/chana-kofta-curry-recipe